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Description
Pasteurize cow, goat and sheep milk, salt, starter culture, microbial rennet.
Additional information
| brand | Suntat |
|---|
| ∅/100 g | |
|---|---|
| Energy | 1528 kJ / 365 kcal |
| Fat Saturated fatty acids | 28.2 g 20.4 g |
| Carbohydrate | 0.5 g |
| Protein | 25.1 g |
| Salt | 2.3 g |
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