Pasteurized cow's milk, salt, cheese culture, yeast.
| Brand | 24-carat |
|---|
| ∅/100 g | |
|---|---|
| Energy | 1350 kJ / 327 kcal |
| Fat Saturated fatty acids | 25.5 g 16.8 g |
| Carbohydrate | 0.7 g |
| Protein | 23.5 g |
| Salt | 2.0 g |
Pasteurized cow's milk, salt, cheese culture, yeast.
| Brand | 24-carat |
|---|
| ∅/100 g | |
|---|---|
| Energy | 1350 kJ / 327 kcal |
| Fat Saturated fatty acids | 25.5 g 16.8 g |
| Carbohydrate | 0.7 g |
| Protein | 23.5 g |
| Salt | 2.0 g |